Studies show that achieving sustainable development requires “the widespread support and involvement of an informed public”. It is worth considering the potential consequences of an informed public becoming a helpless … Read more
FoodCLIC is a four-years EU-funded project (2022-2027), dedicated to support the development of integrated urban food policies across Europe. The aim is to improve the accessibility and availability of health … Read more
The Dutch artist Johannes-Harm Hovinga created a special artistic performance. The theme was the 7,705-page Sixth Assessment Report of the UN’s Intergovernmental Panel on Climate Change (IPCC). He sat at … Read more
Food led us here. This is how the official The Food Odyssey website begins its tale of a groundbreaking project funded by the Erasmus+ Programme. The Food Odyssey is created … Read more
In the heart of Sicily, a region celebrated for its vibrant landscapes and rich agricultural traditions, Ohoskin is a startup with a revolutionary vision: to transform the byproducts of local … Read more
It is important to recognise that, like any human activity, tourism also has the potential to produce pollution and contribute to climate change. This includes sports tourism, which has been … Read more
In a rapidly evolving scenario, we are seeing a growing commitment from businesses to align with sustainability standards. However, it is still challenging to distinguish and define companies that are … Read more
Plastic is a material that is used in many aspects of our lives, from food containers to fashion items. However, it is becoming increasingly clear that plastic is a major … Read more
There are many ways to have an effect on the environment or to tackle climate change. The world of entertainment has tried to create new stories or imagine new societies … Read more
The latest edition of the CinemAmbiente festival, an international film festival held in Turin from 4 to 9 June, presented many interesting films. Among them, the Italian documentary Until the … Read more